Wang, Ying; Xue, Tingting; Han, Xing; Guan, Lingxiao; Zhang, Liang; Wang, Hua; Li, Hua published an article in 2020, the title of the article was Kaolin particle film affects grapevine berry quality in cv. Meili in humid climate conditions.COA of Formula: C14H22O And the article contains the following content:
Kaolin particle film (KPF) is an aqueous formulation of chem. inert mineral particles that can be sprayed on the surface of crops to form a protective film, resulting in increased fruit yield and quality. In this work, the effects of kaolin-based, foliar reflectant particle film on grape composition and volatile compounds in ‘Meili’ (Vitis vinifera L.) grapes were investigated under different growth stages over two growing seasons. The 100-berry weight and titratable acid content were decreased, and the sugar and soluble solid contents were increased in grapes of plants treated with kaolin over 2 years. Compared with grapes from plants not sprayed with kaolin, the levels of total phenol, flavonoid, flavanol, tannin, and anthocyanins of grapes from plants treated with kaolin for 2 years were mostly increased. High-performance liquid chromatog. (HPLC) anal. also revealed an increased content of monomeric anthocyanin and changed anthocyanin composition However, there was little effect on the volatile compounds in the grapes. These results demonstrate that KPF can facilitate the accumulation of sugar and phenolics, thereby improving grape quality even in a humid climate. The experimental process involved the reaction of 2,4-Di-tert-butylphenol(cas: 96-76-4).COA of Formula: C14H22O
The Article related to kaolin anthocyanin flavonoid temperature climate vitis, Plant Biochemistry: Composition and Products and other aspects.COA of Formula: C14H22O
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