Wang, Changyuan published the artcileEffect of storage on metabolites of brown rice, SDS of cas: 64519-82-0, the main research area is Oryza palmitoleic linoleic lauric acid cholesterol storage quality; brown rice; gas chromatography-mass spectrometry; metabolite; storage.
Storage is an essential part of brown rice circulation. During the storage process, the metabolic activity of brown rice is still ongoing, and long-term storage leads to the deterioration of brown rice. Metabolomics anal. was performed using gas chromatog.-mass spectrometry to investigate the changes in metabolites of brown rice after storage at 18°C for 12 mo. Results : In terms of quantity, sugar, fatty acids, and other metabolites in brown rice decreased after storage, and alcs., aldehydes, phenols, and amines increased. A total of 34 differential metabolites were screened. In terms of contents, carbohydrates, amino acids, and fatty acids of brown rice decreased after storage, while those of sugar alc., amines, and aldehydes increased after storage. Cluster anal. of the samples at zero storage time revealed that the metabolites expressed least became highly expressed after storage and those expressed highly became low after storage. Metabolic pathway anal. showed that storage significantly influenced the lipid metabolism in brown rice. Palmitoleic acid, cholesterol, linoleic acid, and lauric acid are four key metabolites in lipid metabolism during storage of brown rice. Storage has the greatest effect on lipids. Storage caused a ‘reverse change’ in the metabolites content of brown rice. The results obtained may help in understanding the changes in metabolites profile and delaying of the quality deterioration of brown rice during storage.
Journal of the Science of Food and Agriculture published new progress about Alcohols Role: BSU (Biological Study, Unclassified), BIOL (Biological Study). 64519-82-0 belongs to class alcohols-buliding-blocks, name is (3R,4R,5R)-6-(((2S,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)hexane-1,2,3,4,5-pentaol, and the molecular formula is C12H24O11, SDS of cas: 64519-82-0.
Referemce:
Alcohol – Wikipedia,
Alcohols – Chemistry LibreTexts