《Enthalpies of dilution of amino alcohols in aqueous solutions at 298.15 K》 was published in Thermochimica Acta in 2020. These research results belong to Romero, Carmen M.; Cruz, Yadhi P.; Perez-Casas, Silvia. Quality Control of 3-Aminopropan-1-ol The article mentions the following:
The enthalpies of dilution of aqueous solutions of the amino alcs.: 3-amino-1-propanol, (RS)-1-amino-2-propanol, (RS)-3-amino-1,2-propanediol, and 1,3-diamino-2-propanol were measured as a function of concentration at 298.15 K using a thermal activity monitor (TAM). The results of the exptl. measurements were treated according to the McMillan-Mayer theory, to obtain the enthalpic homogeneous interaction coefficients The pair interaction coefficient hxx shows a clear dependence on the position and number of polar groups. The enthalpic coefficients are discussed in terms of the mol. interaction between solvated solute mols. In the experiment, the researchers used many compounds, for example, 3-Aminopropan-1-ol(cas: 156-87-6Quality Control of 3-Aminopropan-1-ol)
3-Aminopropan-1-ol(cas: 156-87-6) belongs to anime. Examples of direct uses of amines and their salts are as corrosion inhibitors in boilers and in lubricating oils (morpholine), as antioxidants for rubber and roofing asphalt (diarylamines), as stabilizers for cellulose nitrate explosives (diphenylamine), as protectants against damage from gamma radiation (diarylamines), as developers in photography (aromatic diamines), as flotation agents in mining, as anticling and waterproofing agents for textiles, as fabric softeners, in paper coating, and for solubilizing herbicides.Quality Control of 3-Aminopropan-1-ol
Referemce:
Alcohol – Wikipedia,
Alcohols – Chemistry LibreTexts